Peru Piura 70% Dark Chocolate
Peru Piura 70% Dark Chocolate
Single Origin 70% Dark Chocolate
Ripe Cherry • Malted Grains • Sourdough Bread
Grown on the northern coast of Peru at low elevations, the rare Piura bean is prized for its pale seeds and complex genetics. The bar opens with bold notes of ripe cherry and raisin, then melts into deep malt and a touch of green tobacco—rich, earthy, and smooth with virtually no tannins. It finishes bright, with citrusy acidity and a subtle sourdough funk that lingers like a memory. Bold, balanced, and unmistakably Piura.
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Ingredients
Ingredients
Shipping
Shipping
WARM WEATHER SHIPPING (MAY – SEPTEMBER)
We ship Monday through Thursday to avoid weekend delays and protect your chocolate from Arizona’s extreme heat. All warm-weather orders include insulation and ice packs to ensure your bars arrive in perfect condition.
COOLER MONTHS (OCTOBER – APRIL)
Orders are processed within 5–7 business days. We’ll always prioritize quality and may adjust ship dates to avoid transit risks.
Questions or concerns about your order?
Please reach out to us at tandy@embersfinefoods.com — we’re here to help.
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